Bulgarian Food and Wine

Bulgaria is a fascinating country with a great variety of food and wines. With a rich history and vast regional diversity, the land of Orpheus provides all food and wine lovers with ample possibilities to enjoy and experience new flavours and tastes.

This book presents Bulgarian food history from prehistory to present in a nutshell.

See also Swedish, Finnish and German versions

Sabira Stahlberg with Ivo Ivanov: In Orpheus ́ Land – Bulgarian Food and Wine

Illustrations Tsvetelina Yaneva

48 pages

Lecti Book Studio 2016

ISBN 978-619-192-095-2 (Paper book) – sold out!

ISBN 978-619-192-096-9 (PDF) Order